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Recipe: Tasty Italian bread made ​​with sourdough (homemade). 26 hours of fermentation

Recipe: Tasty Italian bread made ​​with sourdough (homemade). 26 hours of fermentation
Posted in : Sourdough bread on by : addsitelagi

Italian bread made ​​with sourdough (homemade). 26 hours of fermentation. You can cook Italian bread made ​​with sourdough (homemade). 26 hours of fermentation using 5 ingredients and 9 steps. Here is how you achieve that. Ingredients of Italian bread made ​​with sourdough (homemade). 26 hours of fermentation It’s 200 Grams of sourdough. You need 300
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