1 August, 2020

How to Make Perfect Salami on rye

Posted in : Sourdough bread on August 1, 2020 by : addsitelagi

Salami on rye.

You can cook Salami on rye using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salami on rye

1. It’s of sandwich.
2. You need of salami luncheon meat.
3. You need of Jewish pumpernickel rye bread.
4. You need of provolone cheese.
5. It’s of condiments.
6. Prepare of spicy whole grain mustard I used Grey Poupon.
7. You need of mayonnaise.
8. Prepare of horseradish sauce.

Salami on rye instructions

1. Toast the bread.
2. Add mayonnaise on three slices of bread add mustard on two slices and horseradish sauce on all three slices.
3. Add to the bread with mustard on it add the salami then cheese stack one third of th sandwich with meat on the other.
4. Add the last piece of bread to the top add heat to pan and toast again 2 and a half minutes per side.
5. Slice into hope you enjoy.